Menu

Appetizers

  • Artichoke and Spinach Dip* 11.99

    Fried bow tie pasta with Monterey Jack Cheese

  • Firecracker Rangoons 9.99

    Blended lump crab, ginger shrimp & cream cheese. Served with Firecracker sauce, marinated cucumber and sweet chili sauce.

  • Spicy Crawfish Fries 11.99

    Twice fried tavern fries, pimento cheese sauce, crawfish gravy, Mozzarella-fontina mix.

  • Bayou Broccoli 10.99

    Broccoli, crispy bacon, melted cheese mix, and our original Tiger sauce.

  • Crawfish Egg Rolls 11.99

    Tasso, crawfish tails, black beans, Chinese vegetables, ginger honey and spicy pepper jelly sauce.

  • Crab and Crawfish Bake 12.99

    Lump crabmeat, crawfish tails, artichoke hearts, in a Parmesan cheese sauce, served with crispy garlic croutons.

  • Southwest Egg Rolls 9.99

    Spinach, roasted peppers, corn, black beans, monterey jack, colby cheese. Served with southwest ranch, chimichurri sauce, avocado and cotija cheese.

  • Hot Crab Claws* 15.99

    Fresh Louisiana Blue Crab claws (seasonal) sautéed in an olive oil vinaigrette, garlic, crispy crouton toast

  • Buffalo Spring Rolls* 12.99

    Chicken, hot sauce, mozzarella, ranch dressing, wing butter sauce.

  • Jazzy Tenders 12.99

    Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing.

Soups & Salads

Add grilled or panéed chicken $3.99, Add grilled shrimp $4.99, Add grilled/blackend salmon 9.99 Add soup $2.99

  • French Onion $5.99

    Rich beef broth of stewed onions, melted Swiss and Mozzarella cheese, croutons

  • Gumbo

    Chicken, Andouille, okra

Bowl - $8.49
Cup - $5.99
  • Cobb Salad 10.99

    Avocado, diced eggs, tomatoes, shaved onions, spicy bacon, croutons, Bleu cheese

  • Shrimp, Crab & Avocado Salad

    Boiled Gulf shrimp, tomatoes, red onions, Kalamata olives, egg, Spicy Louis dressing, avocado and golden fried or fresh lump crabmeat

Large - $15.99
Small - $9.79
  • Caesar Salad
Large - $9.99
Small - $3.99
  • Bistro House
Large - $8.99
Small - $3.99

Plates

  • Island Grilled Salmon & Shrimp $25.99

    Tropical seasonings, poke marinade, jasmine rice, island glaze, grilled pineapple & avocado salsa.

  • Spicy Herb Fried Chicken $14.99

    Half chicken marinated 12 hours, fried with French fries (please allow 15 minutes).

  • Bistro Catfish with Crawfish Gravy $19.99

    Lightly fried seasoned catfish filets, served over rosemary red mashed potatoes, and topped with crawfish gravy and green onions.

  • Steak Marsala $25.99

    Filet medallions seared, marsala wine & mushroom demi glace, served with rosemary red mashed potatoes and broccoli florets.

  • Fried Seafood Platter $24.99

    Gulf shrimp, oysters (seasonal), catfish, beer-battered French fries, French bread, tartar sauce and spicy cocktail sauce, hand-battered fried onion string.

  • Steak Labouchere $19.99

    Filet medallions, roasted red peppers, alfredo sauce,angel hair pasta Labouchere sauce

  • Chicken with Waffles $12.99

    Buttermilk waffles, seasoned chicken cutlets topped with powdered sugar, cane syrup.

  • Chicken Parmesan* $12.99

    Fried chicken breast, angel hair, alfredo, marinara, Mozzarella, Fontina and Parmesan.

  • Garden Chicken $13.99

    Seared breast, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce.

  • Herb Crusted Salmon $25.99

    Seared with herbs and seasoning, topped with lump crab meat garlic bordelaise with rosemary roasted potatoes.

  • Fried Shrimp or Catfish Platter $19.99

Pastas

  • Crawfish Ravioli $17.99

    Fried ravioli, stuffed with Ricotta, topped with crawfish tails, green onions in a spicy crawfish cream sauce

  • Chicken Parmesan $13.99

    Fried, angel hair, alfredo, red sauce, Mozzarella, Fontina and Parmesan.

  • Crabcake and Shrimp Alfredo* $17.99

    Fried crabcake, Gulf shrimp, angel hair pasta, shrimp alfredo sauce.

  • Jambalaya Pasta $16.99

    Gulf shrimp, chicken, Andouille, peppers, mushroom, bowtie pasta.

  • Chicken Pasta Copeland $16.99

    Panéed chicken over crawfish tails in a spicy parmesan cream sauce with bow tie pasta and green onions.

Pizza Pasta Bowls

  • Meatball Marinara $17.99

    Beef, pork & veal blended meatballs, marinanra, garlic butter, angel hair pasta, parmesan herb mix.

  • Blackened Shrimp Alfredo $17.99

    Gulf shrimp, alfredo, linguine pasta.

  • BBQ Shrimp Linguine $17.99

    Jumbo Gulf shrimp, Creole seasoning, garlic. Worcestershire butter sauce over linguine.

  • Blackened Chicken Alfredo $16.99

    Alfredo, linguine pasta.

Handhelds

Served with your choice of Beer-Battered French Fries or Hand-Battered Fried Onion Strings
  • Spicy Fried Catfish Stack $11.59

    Fried catfish strips on a brioche bun, Colby cheese, spicy mayo, pickled cabbage.

  • Chicken Caesar Pita $10.99

    Seared chicken cutlets, diced bacon, romaine ribbons, parmesan cheese and roma tomatoes wrapped in pita bread.

  • Fried Shrimp or Catfish Po-Boy $11.99

    Dressed with tomatoes, tartar sauce, lettuce, pickles.

  • American Classic Cheeseburger $12.99

    Ground chuck, Colby cheese, lettuce, tomatoes, red onions, pickles, garlic aioli, mustard, ketchup.

  • Chicken and Avocado Club $11.99

    Grilled chicken, avocado, bacon, lettuce, tomato, garlic aioli, Swiss cheese on toasted brioche bread.

  • Sweet Heat Fried Shrimp Pita $10.99

    Asian glazed fried shrimp, cilantro, island glaze, avocado, lettuce, red onion and firecracker sauce wrapped in pita bread

  • Fried Chicken Stack $10.59

    Fried chicken strips on a brioche bun with goat cheese spread, Nonis Pepper Jelly & roasted peppers.

Sides

$3.99

French Fries
Fried Onion Rings
Rosemary Red Mash
Broccoli Florets
Red Beans & Rice

Lunch Plates

$12.99

Served from 11am- 4pm: Lunch Plates include lunch portion sized entrée with salad, biscuit and homemade fudge brownie. Substitute Brownie for Strawberry Cheesecake +$5
  • Crawfish Ravioli

    Fried ravioli, stuffed with Ricotta, topped with crawfish tails, green onions in a spicy crawfish cream sauce.

  • BBQ Shrimp Linguine

    Jumbo Gulf shrimp, Creole seasoning, garlic. Worcestershire butter sauce over linguine.

  • Meatball Marinara

    Beef, pork & veal blended meatballs, marinara, garlic butter, angel hair pasta, parmesan herb mix.

  • Crabcake and Shrimp Alfredo

    Fried crabcake, Gulf shrimp, angel hair pasta, light shrimp alfredo sauce.

  • Jambalaya Pasta

    Gulf shrimp, chicken, Andouille, peppers, mushrooms, bowtie pasta.

  • Red Beans & Rice

    Served with Andouille.

White

  • Riesling $14

    Chateau Ste Michelle, Columbia Valley, Washington

  • Sauvignon Blanc $22

    Kim Crawford, Marlborough, New Zealand

  • Chardonnay $12

    Trinity Oaks, California

  • Chardonnay $28

    Sonoma-Cutrer, Russian River, California

  • White Zinfandel $8

    Beringer, California

  • Sauvignon Blanc $16

    Kendall-Jackson, Vintner's Reserve, California

  • Pinot Grigio $14

    Ruffino Lumina, Delle Venezie IGT, Italy

  • Chardonnay $20

    Kendall-Jackson, Vintner's Reserve, California

  • Moscato $14

    Mezzacorona, Northern Italy

Rosé and Sparkling

Red

  • Pinot Noir $14

    Three Thieves, California

  • Merlot $12

    Blackstone, California

  • Cabernet Sauvignon $16

    14 Hands, Columbia Valley, Washington

  • Cabernet Sauvignon $28

    Joel Gott 815 California

  • Pinot Noir $24

    Meiomi, Coastal California

  • Malbec $14

    Terrazas de Los Andes, Mendoza, Argentina

  • Cabernet Sauvignon $18

    Josh Cellars, California

  • Red Blend $9

    7 Moons, California

  • Rosé $20

    Meiomi, Coastal California

  • Champagne $9

    Opera Prima, Castilla-La Mancha, Spain

Bistro Classics

  • Crash & Burn $9.99

    Served with seven liquors including Cordials, Dark Rum, Southern Comfort and Don Q Cristal Rum. Blended with tropical fruit juices and topped with Don Q 151 Rum.

  • Hurricane $8.99

    Pat O'brien's Hurricane mix, light rum, dark rum, orange slice.

  • Mai Tai $8.99

    Tropical juices mixed with dark rum, light rum, and Triple Sec.

  • Long Island Iced Tea $9.99

    A classic blend of several liquors together with the taste of Sweet and Sour.

  • Applewood Smoked Bacon Bloody Mary $10.49

    Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon.

Non Alcoholic Version - $6.99
  • Category 5 $8.99

    Blue Margarita featuring Sauza Gold Tequila, Blue Curacao, Sweet and Sour and a splash of lime.

Serves Two - $14.99
  • Peach Bellini $8.99

    Peachtree Schnapps, Bacardi Limón and champagne.

  • Bisto Margarita $9.99

    Sauza Gold Tequila, Grand Marnier, sweet and sour and a splash of orange juice.

  • Piña Coladas $9.99

    Don Q Coco Rum, Bayou Rum, Coco Reàl Infused Syrup and fresh fruit juices.

  • New Orleans Iced Tea $9.99

    Take a Long Island and add Grand Marnier.

  • Frozen Daiquiris $8.99

    Fresh Strawberry or Mango daiquiri.

  • Patrón Perfect Margarita $12.99

    Patrón Silver, Patrón Citrónge, fresh lime juice.

Martinis

  • Appletini 9.99

    Apple Vodka, Apple Pucker, Midori, sweet and sour, and Grenadine.

  • Tito's Lemon Drop 9.99

    Tito's Vodka, triple sec, sweet and sour.

  • Sex in the City 9.99

    Vodka, Peach Schnapps, pineapple, cranberry juice.

  • Strawtini 9.99

    Strawberry Vodka, sweetened strawberry halves.

  • Big Al's Favorite Cosmopolitan 9.99

    Tito's Handmade Vodka, Cointreau, lemon and lime juices and a splash of cranberry.

  • Sandy Ass 9.99

    Cruzan Pineapple Rum, Island Blue Pucker, pineapple juice.

  • Woo Woo 9.99

    Absolut Peach Vodka, Peach Schnapps, white cranberry juice.

  • Garden District 9.99

    Pomegranate Vodka, Cointreau, Chambord, pineapple, white cranberry juice.

Happy Hour

Monday – Friday: 4pm – 7pm, Friday – Saturday: 9pm – Close
 

$2 Off Premium Martinis, Half-Priced – Well Drinks, and Half-Priced Appetizers!

Select Appetizers: Bayou Broccoli, Firecracker Rangoon and Artichoke and Spinach Dip

 
  • Crash & Burn $6.00
  • Margaritas $6.00
  • Piña Coladas $6.00
  • Domestic Beer $3.00
  • Frozen Daiquiris $6.00
  • Peach Bellinis $6.00

Brunch

Available Saturday 11:00 am – 3:00pm & Sunday: 11:00am – 3:00pm

$15 Bottomless Champagne or Mimosas

PLATES

  • Big Easy 3 $10.99

    3 eggs any style, choice of meat, side and a biscuit.

  • Fried Chicken & Gravy $12.99

    Fried chicken served over a biscuit and topped with Andouille gravy, hot sauce and green onion.

  • Shrimp & Grits $13.99

    Seasoned shrimp, Andouille, peppers, stewed tomatoes and Worcestershire sauce served under cheesy grits.

  • Fat City Brunch Fries $11.99

    Twice cooked Beer-Battered French Fries topped with pimento cheese, roasted red peppers, Colby Jack, Applewood bacon, breakfast sausage, scrambled eggs, house dressing and chives.

  • Meats $3.50

    Andouille Link | Egg Any Style | Grilled Ham (2) | Applewood Smoked Bacon (4) | Sausage Patty (2)

  • Sides $2.99

    Cheesy Grits | Brunch Tomato Slices | Rosemary Breakfast Potatoes

  • Biscuits $2.99

    Biscuits & Gravy | Biscuits & Jam

OMLETTES

Includes choice of side and a biscuit. Substitute egg white – $1.

  • California $12.99

    4 egg whites, roasted chicken pieces, roasted red pepper, spinach, Monterey Jack with grape tomatoes and avocado.

  • Crescent City Creole $12.99

    4 eggs, Andouille sausage, chicken, peppers, grillade sauce and green onion.

  • Crawfish Velvet $13.99

    4 eggs, crawfish tails, tasso cream sauce, Colby Jack, parmesan and chives.

  • Florentine $11.99

    4 eggs, Artichoke and Spinach Dip, fried artichoke hearts, Monterey Jack, parmesan.

HANDHELDS

Includes Rosemary Breakfast Potatoes

  • Breakfast Burger Melt $9.99

    2 ground beef patties, caramelized onions, fried egg, cheese, dijonaise. Served on brioche bun.

  • Barnyard $7.99

    Country pork sausage, fried egg, cheese, homemade tomato jam served on a biscuit.

BENEDICTS

Includes choice of side

  • Jazz $14.99

    Crawfish toast topped with two poached eggs, fried crawfish tails, hollandaise and parmesan.

  • Crabcake Pontchartrain $15.99

    Copeland's Signature Biscuit over spicy creole sauce, crabcakes, two poached eggs and hollandaise sauce.

  • Sardou $12.99

    Croissant topped with sautéed spinach, tasso, mushroom & artichokes. Topped with two poached eggs & hollandaise.

  • Copeland's Benedict $12.99

    Copeland's Signature Biscuit topped with grilled Chisesi ham, two poached eggs & Andouille hollandaise gravy.

SWEET & SAVORY WAFFLES

  • Fried Chicken & Waffles $12.99

    Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar.

  • Classic Honey Butter Waffles $8.99

    Served with bacon.

  • Bananas Foster $11.99
  • Strawberries & Cream $11.99

Desserts

CHEESECAKE

  • Original $6.99

    Our original creamy cheesecake recipe with a buttery pecan crust.

  • Toppings Add $2

    Dulce de Leche & Praline, Fudge Brownie, Creme Caramel, Fresh Ripe Strawberry, Bananas Foster, White Chocolate Macadamia, White Chocolate Raspberry, White Chocolate Strawberry

  • Chef Crafted Cheesecake $8.99

    Red Velvet, Killed by Chocolate, Turtle, Black and White Tuxedo

HOMEMADE DESSERTS

  • Fudge Brownie a la Mode $8.99

    Topped with homemade hot fudge.

  • Carrot Cake $8.99
  • Big Al's Chocolate Fudge Cake $8.99
  • White Chocolate Bread Pudding $7.99

    French bread custard pudding with melted white chocolate, toasted almonds, a Frangelico cream sauce and a raspberry drizzle.

Coffee

Available Anytime. Add an Extra Shot of Espresso $1.99
  • Local New Orleans Roast $2.99

    Regular or Decaffeinated

  • Cafe au Lait $2.99
  • Cafe Mocha $3.99
  • Cappuccino $3.79
  • Double Espresso $3.49
  • Cafe Latte $3.99

Kids Favorites

  • Kid's Burger $5.99

    The classic hamburger dressed with ketchup and pickle slices served with fries.

  • The World's Best Macaroni & Cheese $4.99
  • Fried Catfish Strips $8.99

    Fried catfish strips, served with fries.

  • Great Tasting Cheese Pizza $4.99
  • Salad $2.59

    Green salad with bacon, eggs, cucumbers, tomatoes and croutons with your choice of dressing.

  • Chicken Fingers $6.99

    Grilled or fried boneless chicken breast served with fries or broccoli.

  • Meatloaf $5.99

    Meatloaf, mashed potatoes.

  • Grilled Cheese $4.99

    Served with fries.

  • Popcorn Shrimp $6.99

    Battered and fried shrimp, served with fries.

  • Build Your Own Pasta $5.99

    Served over Penne Pasta (unless specified). Pick Your Sauce: Marinara, Alfredo or Butter and Parmesan. Pick Your Protein: Shrimp or Chicken Add $1.95

Desserts

  • Homemade Waffle Cone Sundae $3.99

    Topped with whipped cream, cherry, and your choice of chocolate, caramel or strawberry sauce

  • Homemade Brownie a la Modé $3.99

    Served with Vanilla ice cream.

From the Fountain

  • Shirley Temple $1.99

    Sprite and cherry juice.

  • Coke, Diet Coke, Sprite, Mr. Pibb $1.99

    In a kid's cup.

  • The Fountain Shake $2.99

    Vanilla or Strawberry

  • Lemonade $1.99

    In a kid's cup.

Eating should be fun, and at Cheesecake Bistro by Copeland’s we take your taste buds on a personal trip around the world that’ll you’ll never forget.